Sous Chef
As sous chef, youll play an integral role in the management of daily kitchen operations.
Your creativity and development of menu items will help drive menu innovation.
You will assist in inventory and labor management and focus on quality control to maximize profits.
You will have the opportunity to learn many skills that can lead to advancement.
Recommended Skills Creativity Innovation Quality Management Restaurant Operation Stock Control Cooking Estimated Salary: $20 to $28 per hour based on qualifications.
Your creativity and development of menu items will help drive menu innovation.
You will assist in inventory and labor management and focus on quality control to maximize profits.
You will have the opportunity to learn many skills that can lead to advancement.
Recommended Skills Creativity Innovation Quality Management Restaurant Operation Stock Control Cooking Estimated Salary: $20 to $28 per hour based on qualifications.
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